YakmanFood

Company Details

  • Business Type : Manufacturer
  • Location : Gyeongsangbuk-do
  • Year Established : 2000
  • Number Of Employees : 11 - 50
  • Export Percentage :
  • Production Lines :
  • R&D Staff :
  • Total Annual Revenue :
  • Main Products : Sauce,Fish, Anchovy,Fish Sauce
  • Country/Region : Korea
  • Links : Korea Agriculture, Korea Dried Fruit,
  • Company Introduction

    our company's Anchovy Sauce is In the first class marine fisheries,big and medium-sized anchovies and salt 20% com~poundedIt uses a unique fermentation process in Korea/for a long period of time (ripening) in th e basement fermentation tanit is packaged by using the extraction method of the unique/While maintaining a unique taste anchovies is/ aliveMaintain (the) highest quality/and The products can't feel any fishy smell /Rather delicate sevory smell /this is keep a good incense

    Company Information

  • Contact Person : tae yang jang
  • Job Title : Business Manager
  • Telephone :
  • Fax Number :
  • Address : sukjang Gyeong ju, Gyeongsangbuk-do
  • Fax : 82 - 23123 - 12312
  • Website : Visit website
  • Company Product

    • Anchovy Sauce