TRISQUELZEN TRADING CIA LTD

Company Details

  • Operational Address : Rafael Almeida N-42-115, Quito, Ecuador
  • Business Type : Trading Company, Agent
  • Location : Pichincha, Ecuador
  • Year Established : 2013
  • Number Of Employees : 5 - 10 People
  • Export Percentage :
  • Production Lines :
  • R&D Staff :
  • Total Annual Revenue :
  • Main Markets : Eastern Europe,North America,Western Europe,Mid East
  • Main Products : Sugar,Fruit Pulp,Roses,Premium Biochocolates, Banana Chips
  • Country/Region : Ecuador
  • Links : Ecuador Agriculture, Ecuador Grain, Ecuador Quinoa,
  • Company Introduction

    Trisquelzen Exporting Co. is an Ecuador-based trading company whose mission is to mutually benefit with partners worldwide through the commercialization of high value Ecuadorian products.

    Only highly reliable producers, with consistent and world-competing quality products are selected. All of the companies we work with are certified with reference to the quality levels of their products, as well as with their manufacturing and transportation practices.

    It is of our utmost objectives to build long-lasting relationships with our customers, which would allow us to constantly improve the services we offer.

    Company Information

  • Contact Person : Eduardo Guerrero
  • Telephone :
  • Website : Visit website
  • Company Product

    • Bamboo
    • Banana Snacks, Yucca Snacks
    • Calamari squid
    • Canned Blackberry pulp
    • Canned Soursop and Blackberry
    • Canned Soursop and Guava
    • Canned Soursop, Passion Fruit and Papaya
    • Canned Soursop
    • Chia seeds
    • Coffee
    • Frozen Hake
    • Fuit Pulps
    • Golden Dorado
    • Gourmet Delicatessen
    • Guava fruit pulp
    • Heart of palm
    • Honey
    • Laurel Wood
    • Lulo fruit pulp
    • Mango fruit pulp 100% pure
    • Octopus Cephalopod
    • Organic Quionoa
    • Panela
    • Passion fruit pulp
    • Quinotto with lima beans and andean lupin
    • Quinotto with mushrooms and spices
    • Quinotto with red pepper
    • Quinotto with tomatoes and basil
    • Roses
    • Seiki wood
    • Swordfish steak
    • Tuna fillets
    • Vannamei Shrimp