FULL CREAM MILK POWDERCHEMICAL Fat ≥ 26% Protein ≥ 23.5% Moisture ≤ 5%Ash ≤ 8% Acidity ≤180T Solubility≥99%Impurity Disc A or B Total plate count≤50000cfu/gColiform NILSalmonella NIL in 375g
Contact Person : anna Job Title : Business Manager Telephone : Fax Number : Address : qingdao road Qingdao, Shandong Fax : 86 - 532 - 82082302 Website : Visit website
