Lianyungang Dongyuan Food Co., Ltd.

Company Details

  • Business Type : Manufacturer
  • Location : Jiangsu, China (Mainland)
  • Year Established : 2002
  • Number Of Employees : 51 - 100 People
  • Export Percentage :
  • Production Lines :
  • R&D Staff :
  • Total Annual Revenue : US$1 Million - US$2.5 Million
  • Main Markets : North America,South America,Eastern Europe,Oceania,Mid East,Eastern Asia,Western Europe
  • Main Products : Garlic Cloves In Brine,Oyster (Pleurotus) Mushroom In Brine, Mushroom In Brine,Shiitake In Brine,Garlic Flakes,Garlic Granules,Garlic Powder,Dried Ginger,Shimeji In Brine,
  • Country/Region : China
  • Links : China Agriculture, China Mushrooms & Truffles, China Fungus & Mushrooms,
  • Company Introduction

    We are a leading producer and exporter of White Peeled Garlic Cloves in brine. In the past ten years, we regularly exported the goods to Germany, Spain, Italy, Greece, Poland, Denmark, Sweden, Finland, Mexico, USA, Japan, etc. Every year, we can provide about 1500-2000 mts of the a / m goods and our customers all think that our quality is steady and reliable.
    We can also provide Oyster Mushroom (Pleurotus Ostreatus) in brine, Champignon Mushrooms in brine / vinegar, Shiitake in brine, Shimeji in brine, dried shiitake, dried oyster mushroom and other edible mushroom products.

    Company Information

  • Contact Person : Mr. Yidong Liu
  • Department : Director/CEO/General Manager
  • Job Title : Director/CEO/General Manager
  • Telephone :
  • Mobilephone :
  • Fax Number :
  • Address : 43 Hailian East Road, Xinpu, Lianyungang, Jiangsu, China
  • Fax : 86-518-85015160
  • Zip/Post Code : 222006
  • Website : Visit website
  • Company Product

    • Dehydrated Garlic Flakes
    • Dried Oyster Mushroom (Pleurotus Ostreatus)
    • Oyster Mushroom (Pleurotus Ostratus) in brine
    • Sell Oyster Mushroom (Pleurotus Ostreatus) in brine
    • Shiitake in brine
    • Shimeji in brine
    • White Peeled Garlic Cloves in brine