Kuloglu Company establishes its first undertaking devoted to producing yoghurt and cheese in 1922 in Izmir.In 1962,the undertaking is moved to the factory.In 2004,company launch a new restructuring process and modernize the undertaking and machineries.Kuloglu Company carries on its production process through employing the state-ofthe art technology in their contemporary production facilities along with the quality policy and objectives.Kuloglu Company believes that everthing starts with confidence.The company consistently maintains its reliability through confirming to all legal regulations as driven by its sense of respect towards laws and sense of responsibility towards its custmers.The company proved this aim with quality certificates; HACCP,TS EN ISO 9001:2000,TURKAK,TUV Rheinland.
