Jiangsu Dingneng Foods Co., Ltd, founded in 1996, which is a self-run export enterprise specialized in R&D,manufacture and sales of dehydrated vegetables and spices.Enterprise is located in Xinghua Industrial Park of Dehydrated Fruits and Vegetables,Jiangsu Province,the world famous production base named "Xinghua Chive".Our company covers an area of 35,000 m2 with total investment of RMB 86 million and fixed assets of RMB 38 million. It currently has more than 500 employees including more than 70 professional technician.It equipped with high standard workshops, equipments and management systems.It reaches an annual output of nearly ten thousand tons and an export-oriented foreign exchange earning of more than USD 10 million *s.To ensure the health and safety of consumers, our company developed a full set of steam sterilization equipments.Use the world's most advanced instant steam sterilization technology,not only retains the color,flavor and taste of products completely, but also solves the residual problems of the traditional sterilization technology.The new technology makes up the technical gap in china and guarantees the product quality and safety.Our company seizes the opportunity of food transformation and upgrading to cooperate with the research institutes of China Agricultural University and Yangzhou University to develop end products so as to meet the demand of both domestic and foreign markets. Meanwhile,our company develops and import of energy and water saving technology,and develops new food machineries to improve the automatic production level and reduce production costs to enable win-win between the enterprise and customers.Adhering to the quality policy of "Continuously improve the quality to meet the customer needs and ensure food safety",Our company has established the food safety management system from farm to table and has record export vegetable planting base of 8,780 mu which is the only one "Jiangsu export agricultural products demo.
