Indian saffron industry, a renowned name in the world of excellence and purity, is the unit of Masoodi dry fruit processing centre who are the best deals in the field of walnuts, almonds, seeds and herbs, particularly saffron. These are the units located in the heart of the saffron town, Pampore called Bagander. The products of the unit need no description because their purity and crystal-clear looks speak for them. The unit owner possesses more than 10 hectares of land on which these varieties are cultivated. Cultivation is done in the most proper way so as to provide the purest grade of these products to our esteemed customers .During this process, supervision of experts is also made possible. The outer environment of the place is favourable and thus, our products get nurtured in their native environment. The temperature does not exceed 35 degrees, so these varieties grow safely.
There is a huge diversity in our products. We are committed to fulfil all the needs of people in herbs, seeds and dry fruits. These varieties of ours are exported at reasonable rates, keeping in view the demand for these products. The herbs we sell are taken from the world famous Himalayas. The almonds and walnuts exported by our unit taste sweeter than sugar. Our saffron is one of its kind in the whole world. These features cannot be found in any other unit.
Our unit is the employer of more than 1000 people who are engaged in the process of cultivation, purification and grading of various products, thus removing unemployment in the area to some extent. The unit uses those raw-materials and devices which are eco-friendly and pollution-free. The owner of the unit believes in the fact that quality alone can make products attractive.
The unit members are mainly belonging to the younger generation. They do not rely on high- handed advertisements but only on quality. The owner as well as his sub-ordinates are all involved in the task of processing in one way or the other
