Plot 37, Sharada Phase 1 SSIL
Danwake is an indigenous staple food of the Northern parts Nigeria. It a thick paste made from mixture cassava, cowpea (beans), sorghum, baobab leaves (kuka) and potash. Its consumption widespread enjoyed by majority people.The production considered as ...
Danwake Flour(Garin Danwake),Con-vita Flour (Maize Flour)