PRODUCT: PROCESSED CHICKEN FEET Specifications:1 Processed Chicken feet, yellow skin moved off, outer nail moved off 2 Product weight 25g-55g each 3 Broken percentage No (or Less than 5%) 4 Impurity No, No black nail & pad(or less than 5%) 5 Exceed water Dry (or Less than 5%) 6 Product cleanliness Well Clean, Fresh, Not smelly 7 Package spec 10kgs/plastic bag, 10kgsx2=20kgs/exporting carton, 25-27MT/CTNR 8 Other Spec Cut at the joint FROZEN TEMPRATURE: -18.0 C Grade A (25g -55g). it comes with sanitary certificate. processing time will be given upon cost for chicken feet GRADE A chicken feet... $900usd/mt....fob chicken feet....$1000usd/mt....cif Maximum Quantity = 200mt Minimum Quantity = 60mt IQF , BQF -45 C. Kept at -18 -25 C. Terms of shipment: , CIF. Packing: carton box + cellophane bag present Weight: 20 kg per carton Lead time = 15 - 20 days PRODUCT: UNPROCESSED CHICKEN FEET Specifications:1. Yellow skin on.2. Outer Hard Nails on.3. No bad smell.4. Moisture: dry or less than 5%5. Weight per feet: 35 grams to 45 grams6. Percentage of broken: Less than 5%7. Percentage of ammonia burns less than 3%8. Black spots: max. 5 %9. Packing: 10 / 15kg carton10. CLEAN AND FRESH KEPT IN COLD STORAGE AT -18O C (Minus 18 Degree Centigrade).GRADE B chicken feet... $800usd/mt....fob chicken feet....$900usd/mt....cif
