Leading manufacturer of dried, liquid and functional egg ingredients in the US. Facilities located in Illinois, Iowa, Minnesota and Wisconsin. Focus on Innovation First to introduce enzyme modification in the United States. Continue to develop new products to improve functionality and offer cost savings. Commitment to Quality & Safety First in Egg Products industry to be awarded AIB-Superior rating. First in Food Industry to receive Gold Standard Certification from AIB. Customized Solutions Develop unique blends to add value, reduce costs and improve processing. Create pricing/purchasing formula that works for you.Dedication to Service No automated answering system in Customer Service. Nimble company able to adapt to change quickly.
