KY Corp., Ltd.

Company Details

  • Business Type : Manufacturer
  • Location : Busan
  • Year Established : 1990
  • Number Of Employees : 6 - 10
  • Export Percentage :
  • Production Lines :
  • R&D Staff :
  • Total Annual Revenue :
  • Main Products : Monkfish Fillet,Frozen Chub Mackerel,Whitespotted Conger, Japanese Spanish Makerel, & Its Fillet,
  • Country/Region : Korea
  • Links : Korea Food & Beverage, Korea Other Food,
  • Company Introduction

    Dear Sir, Our company is a leading exporter executing in process management of various sea food in domestic & overseas for more than 15 years. Our handling items reaches raw fish,chilled fish, & processed fish with direct order to work-shop as OEM. Recently we launched an interested item that will bring about a good beneficiary. That is Monkfish fillet per customer's requirement. We are also developed into the chub mackerel,Japanese spanish mackerel & whitespotted conger fillet to meet the Japanese's taste & flavor. It was origin from Japanese Techinican for cutting,seasoned & etc. With this, we are looking for a reliable representative to penetrate into local market. Should you have any question on this please let us know. Best regards, J. H. Kang/ Director KY Corp., Ltd. Tel: 82-51-313-5594 Fax: 82-51-313-5597M.P: 82-10-9515-2449

    Company Information

  • Contact Person : J. H. Kang
  • Job Title : Director
  • Telephone :
  • Fax Number :
  • Address : #307, SaeJong Bldg, 830-274, Beomil-2Dong,Dong-Gu,Busan, Korea Busan, Busan
  • Fax : 82 - 51 - 6469774
  • Website : Visit website
  • Company Product

    • Frozen Chub Mackerel & fillet(seasoned will be available)
    • Frozen Japanese Spanish Mackerel (Seasoned will be available)
    • Frozen Whitespotted Conger & Fillet (Anako)
    • Frozen Yellowtail Fish
    • Japanese Spanish Mackerel
    • Mackerel for Canned Products Factory
    • Monkfish fillet
    • Process2
    • Process3
    • Process4
    • Process5
    • Whitespotted Conger